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Author visit—The Hebridean Baker: The Scottish Cookbook
Coinneach MacLeod visits Wellesley Books to discuss his latest cookbook, The Hebridean Baker: The Scottish Cookbook. This event will also feature music from bagpiper Beth Butts, plus Isle of Harris Gin and single malt Scotch whiskey.
The Scottish Cookbook takes readers on a culinary voyage to the heart of Scotland’s islands.
This is a ticketed event. Your $5 ticket can be put toward a purchase of the author’s book. Buy tickets online or by calling us at 781-431-1160 during store hours (no fees).
